
When: 10am-2pm Saturday, February 7th 2009
Where: The Village Kitchen (F4)
Who: You, but RSVP quickly, we can only take 20 folks!
What: Basic yeast bread/pizza dough, apple muffins, Irish soda bread, gluten free bread, AND mozzarella and ricotta cheese!!
RSVP to: Molly Staats, mstaats@ucsc.edu